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Welcome to my Good Eats blog, here you will find taste tests, food product reviews, recipes and some restaurant reviews.

Thursday, December 15, 2011

Titletown brewing Co Green Bay Wisconsin

September 12, 2011 We decided to head up to Green Bay for the day, to see Lambeau Field and the Packers hall of fame.  While in Green Bay we wanted to eat lunch somewhere, and after doing more research online I thought this place sounded good.


 We started out with cheese curds, they were different than the ones at the previous place, but not quite as good but they were still good.  They also came with marinara sauce which was good.  

My dad had the bison melt which he thought was great, and he even still talks about it. He also liked the pub chips very much.   

My mom had to cranberry turkey melt she wasn't quite sure about the bread before she ordered it. It was zucchini bread, but she tried it out and thought I was very good. They also brew their own root beer with my mom and dad both tried, I’m not a big root beer fan, but they liked it. I had the club sandwich with turkey, ham and bacon.  It was a triple-decker but the meat and cheese were on the bottom layer and the veggies; lettuce, tomato and onions on the top layer so when you squeeze the veggie layer down it tasted like you had too much bread, but at least it was good bread.  It was spent grain bread which was very good. But I think having meat and veggies on each layer would've been better.
We really enjoyed this place.  The food was very good and the building being an old train depot, made this a very good place to eat.
Titletown brewing Co
200 Dousman StreetGreen Bay, WI 54303

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